Restaurant located in the Incles valley, a wonderful place for mountain and nature lovers. This was the first borda adapted as a restaurant around 1986, it has been remodeled since then, but always maintaining its essence and warmth. Chef Rafael Ramilletes and his team offer you a gastronomic offer based on traditional and mountain cuisine with fresh, natural and quality products. It also has a large fireplace in its main dining room that gives us warmth and good meat., ha sigut remodelada des de llavors, però mantenint sempre la seva essència i el seu caliu. El chef Rafel Ramells i el seu equip us ofereix a banda d’un agradable tracte, una oferta gastronòmica basada en la cuina tradicional i de muntanya amb productes frescos, naturals i de qualitat. També disposa d’una gran brasa al seu menjador principal que ens dona caliu i bones carns.